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Pomegranate & Spinach Flakes Kombucha

September 2, 2021 / Flavor Menus / Jenna Kowalski

Pomegranates and Spinach are nutritional powerhouses, providing an abundance of antioxidants to nourish and heal cellular damage. Pomegranate is the dominate flavor, with rich berry tartness. The grassy undertone develops from the infused organic spinach flakes. The body can easily assimilate and utilize the bioavailable nutrients in liquid form (as opposed to digesting raw spinach leaves). I feel like I am giving my body a big, nourishing hug when I drink this combination.

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Blackberry Lemon Balm Kombucha

August 25, 2021 / Flavor Menus / Jenna Kowalski

Juicy, ripe blackberries impart a pleasantly sweet taste and soften the crisp flavor of kombucha. Lemon balm offers light, citrus notes to highlight the berry foundation. Juicy, ripe blackberries impart a pleasantly sweet taste and soften the crisp taste of kombucha. Lemon balm offers light, citrus notes to highlight the berry foundation. This unique combination encourages me, and prepares me to handle everything I have scheduled for today.

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Raspberry Catnip Kombucha

August 25, 2021 / Flavor Menus / Jenna Kowalski

Hold on… Catnip, as in the herb that makes cats go crazy? Yes. However, this herb is not just for cats. Herbal, medicinal-grade catnip is a member of the mint family (Lamiaceae).

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Cucumber Sarsaparilla Root Water Kefir

August 25, 2021 / Flavor Menus / Jenna Kowalski

Fresh. Cool. Delightful. This satisfying combination has returned by customer demand! The pureed, peeled cucumbers are lightly refreshing and cooling, while the organic whole sarsaparilla root adds a creamy, effervescent experience. Smooth and pleasant, I feel that surely I must be in a five-star hotel lobby.

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Grapefruit Sage Leaf Water Kefir

August 25, 2021 / Flavor Menus / Jenna Kowalski

The crisp, signature flavor of grapefruit is balanced with the sweet, savory profile of sage. The citrus undertones here are complemented with the juicy robustness of whole, organic sage leaves.

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Kiwi Blackberry Leaf Water Kefir

August 19, 2021 / Flavor Menus / Jenna Kowalski

This crisp flavor is an indulgent nourishment for holistic wellbeing.

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Strawberry & Hibiscus Flowers Kombucha

August 18, 2021 / Flavor Menus / Jenna Kowalski

The flavor Strawberry & Hibiscus Flowers was an easy choice – the two pair together for a fizzy and fruity combination. This floral celebration is naturally sweet, without the overindulgent feeling afterward. I absolutely love the deep berry color of this one. Studies have shown that when our drinks (or food) look good then we are more likely to consume them. This brew not only looks inviting, but the sweet strawberry taste is incredibly delicious. (I could be biased. Strawberries are my favorite fruit! Every Mother’s Day I make chocolate-covered strawberries with my toddlers. We make our own chocolate with raw cacao butter, raw cacao powder, local wildflower honey, and a pinch of ancient sea salt. Delicious!)

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