diabetes

Elder Berries & Ginger Root Kombucha

Research has shown that our individual microbiome is as unique as our fingerprint. Incredible! Both of these herbs are effective for improving the health of the microbiome. Raw kombucha is packed with beneficial bacteria, yeasts, acids, and enzymes to increase diversity in the microbiome. Better than a probiotic (which delivers the same strains of beneficial bacteria over and over again), this brew provides a diverse range of living goodness from a thriving culture and medicinal herbs. Elder berries create the flavor profile with a rich, berry taste and offer a plethora of immune-boosting properties. (Watch out for synthetic vitamin C supplements listed as “ascorbic acid” or “citric acid.” Ascorbic or citric acid are derived from mold or fermented GMO corn. Yikes!) Ginger Root is revered as one of the best herbs for whole body wellness and longevity. Spicy and sweet, this blend provides extra carbonation from the select herbs. Absolutely delicious!

Elder Berries & Ginger Root Kombucha Read More »

Raw Honey & Rose Petals Water Kefir

This delicate, feminine flavor is one of my (many!) favorites. We celebrated my birthday last month by making homemade ice cream with this exact flavor combination. Let us keep the celebration going! I infused organic rose petals for 12 hours, leaving behind a medicinal-level, gentle rose flavor. I source raw wildflower honey from the local beekeepers at Sunrise Bee Co (they work very hard to make sure their honey does not crystallize, and truly have the best raw honey – you can taste the difference!). Raw honey delivers a nutritional boost in living form. This combination results in a naturally sweet taste that is elegant and graceful. Both of the intricate flavor profiles shine through for an exquisite experience.

Raw Honey & Rose Petals Water Kefir Read More »

Elder Berries & Rosehips Kombucha

Research has shown that our individual microbiome is as unique as our fingerprint. Incredible! Both of these herbs are effective for improving the health of the microbiome. Raw kombucha is packed with beneficial bacteria, yeasts, acids, and enzymes to increase diversity in the microbiome. Better than a probiotic (which delivers the same strains of beneficial bacteria over and over again), this brew provides a diverse range of living goodness from a thriving culture and medicinal herbs. Elder berries create the flavor profile with a rich, berry taste and offer a plethora of immune-boosting properties. Rosehips are one of the highest sources of herbal vitamin C, which boosts collagen production and increases immunity. (Watch out for synthetic vitamin C supplements listed as “ascorbic acid” or “citric acid.” Ascorbic or citric acid are derived from mold or fermented GMO corn. Yikes!)

Elder Berries & Rosehips Kombucha Read More »

Ceylon Cinnamon Bark & Lemon Balm Water Kefir

A sweet cinnamon luxury! Creamy and spicy, medicinal-level ceylon cinnamon combines with lightly citrusy lemon balm. Ceylon cinnamon is a powerful anti-inflammatory and tastes delicious. A seasonal favorite! Lemon balm encourages a positive outlook and boosts the mood. As I sip on this brew, I feel renewed and inspired to handle anything that unfolds today.

Ceylon Cinnamon Bark & Lemon Balm Water Kefir Read More »

Concord Grape & Astragalus Root Kombucha

This popular flavor is returning for the last time this season! Our signature flavor is reminiscent of the classic peanut butter and jelly sandwich, using organic concord grape, organic astragalus root, and raw kombucha. (Astragalus Root has a taste similar to a peanut, but is not related to peanuts or any nuts; astragalus root is an herb.) Our elixirs are brewed fresh each week, and bottled hours before delivery. We value high quality, pure, organic ingredients that have the potential to holistically heal our bodies. The sustainability of our collective health has never been more important for our future existence. As Jane Goodall said, “You cannot get through a single day without having an impact on the world around you. What you do makes a difference, and you have to decide what kind of a difference you want to make.” Health is wealth!

Concord Grape & Astragalus Root Kombucha Read More »

Papaya & Elder Berries Kombucha

Delicious berry taste with a plethora of immune-boosting properties. Excellent beverage to have on hand, especially with the increased travel during Labor Day weekend. Kombucha balances the pH in the body, detoxifies the liver (leading to better moods), and increases energy levels (due to the naturally-occurring B vitamins). Use this fresh goodness to maintain your health all weekend long!

Papaya & Elder Berries Kombucha Read More »

Black Cherry & Elder Berries Kombucha

Delicious berry taste with a plethora of immune-boosting properties. Excellent beverage to have on hand, especially with the increased travel during Labor Day weekend. Kombucha balances the pH in the body, detoxifies the liver (leading to better moods), and increases energy levels (due to the naturally-occurring B vitamins). Use this fresh goodness to maintain your health all weekend long!

Black Cherry & Elder Berries Kombucha Read More »

Raw Honey & Ceylon Cinnamon Bark Water Kefir

Now that September is here, I can finally present this flavor sensation. I am too excited! Medicinal-level ceylon cinnamon combines with medicinal-level local wildflower honey to create a powerful anti-inflammatory for any ailment. Countless anecdotal reports have credited the honey and cinnamon mixture with curing most diseases. Weight loss to eliminating migraines to even curing cancer, people everywhere have reported positive testimonies. Sweet cinnamon flavored with creamy honey brings a hearty welcome to autumn.

Raw Honey & Ceylon Cinnamon Bark Water Kefir Read More »