This is one of my personal favorites! I love the internal feeling after intense cleansing and detoxing, but I am not sure I enjoy the process. Enter: Cranberry & Dandelion Leaf. Cranberries work like sandpaper, scrubbing the inside of your urinary tract and removing buildup. Dandelion leaf is revered as one of the greatest tonics of all time, and is my absolute favorite herb.
Cranberry & Dandelion Leaf Kombucha Read More »
Now that September is here, I can finally present this flavor sensation. I am too excited! Medicinal-level ceylon cinnamon combines with medicinal-level local wildflower honey to create a powerful anti-inflammatory for any ailment. Countless anecdotal reports have credited the honey and cinnamon mixture with curing most diseases. Weight loss to eliminating migraines to even curing cancer, people everywhere have reported positive testimonies. Sweet cinnamon flavored with creamy honey brings a hearty welcome to autumn.
Raw Honey & Ceylon Cinnamon Bark Water Kefir Read More »
Juicy, ripe blackberries impart a pleasantly sweet taste and soften the crisp flavor of kombucha. Lemon balm offers light, citrus notes to highlight the berry foundation. Juicy, ripe blackberries impart a pleasantly sweet taste and soften the crisp taste of kombucha. Lemon balm offers light, citrus notes to highlight the berry foundation. This unique combination encourages me, and prepares me to handle everything I have scheduled for today.
Blackberry Lemon Balm Kombucha Read More »
The crisp, signature flavor of grapefruit is balanced with the sweet, savory profile of sage. The citrus undertones here are complemented with the juicy robustness of whole, organic sage leaves.
Grapefruit Sage Leaf Water Kefir Read More »
This crisp flavor is an indulgent nourishment for holistic wellbeing.
Kiwi Blackberry Leaf Water Kefir Read More »
The delicate flavor of red cherry is balanced with the smooth minty green flavor of spearmint. Both flavors come through for a sophisticated and refreshing elixir.
Cherry Spearmint Water Kefir Read More »
The rich, apple-like flavor of chamomile intensifies the sweetness of ripe, organic papaya.
Papaya Chamomile Kombucha Read More »
The flavor Strawberry & Hibiscus Flowers was an easy choice – the two pair together for a fizzy and fruity combination. This floral celebration is naturally sweet, without the overindulgent feeling afterward. I absolutely love the deep berry color of this one. Studies have shown that when our drinks (or food) look good then we are more likely to consume them. This brew not only looks inviting, but the sweet strawberry taste is incredibly delicious. (I could be biased. Strawberries are my favorite fruit! Every Mother’s Day I make chocolate-covered strawberries with my toddlers. We make our own chocolate with raw cacao butter, raw cacao powder, local wildflower honey, and a pinch of ancient sea salt. Delicious!)
Strawberry & Hibiscus Flowers Kombucha Read More »
A delicious, creamy treat that nourishes your wellbeing.
Papaya Kombucha with Coconut Ice Cream Float Recipe Read More »
