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Blueberry & Marshmallow Root Water Kefir

September 9, 2021 / Flavor Menus / Jenna Kowalski

Blueberry and marshmallow root intertwine delicately for a festive, health-boosting dance. Whole, pureed blueberries retain the fiber and complex array of vitamins to nourish cells and fight free radicals. Marshmallow root serves a vital role in healing and balancing the body. When I was healing my leaky gut, marshmallow root played a vital role in strengthening the integrity of my gut lining. Both flavors combine for a refreshingly clean elixir. Absolutely delightful!

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Lemon & Ginger Root Water Kefir

September 3, 2021 / Flavor Menus / Jenna Kowalski

The wholesome flavor of pure, organic ginger root is blended with the creamy softness of water kefir. I added organic lemon to enhance the spicy profile of ginger root. The result? These flavors combine synergistically to provide a healthy, natural alternative to the classic ginger ale. I find myself craving more, long after the bottle is gone!

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Black Cherry & Elder Berries Kombucha

September 3, 2021 / Flavor Menus / Jenna Kowalski

Delicious berry taste with a plethora of immune-boosting properties. Excellent beverage to have on hand, especially with the increased travel during Labor Day weekend. Kombucha balances the pH in the body, detoxifies the liver (leading to better moods), and increases energy levels (due to the naturally-occurring B vitamins). Use this fresh goodness to maintain your health all weekend long!

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Grapefruit Sage Leaf Water Kefir

August 25, 2021 / Flavor Menus / Jenna Kowalski

The crisp, signature flavor of grapefruit is balanced with the sweet, savory profile of sage. The citrus undertones here are complemented with the juicy robustness of whole, organic sage leaves.

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Strawberry & Hibiscus Flowers Kombucha

August 18, 2021 / Flavor Menus / Jenna Kowalski

The flavor Strawberry & Hibiscus Flowers was an easy choice – the two pair together for a fizzy and fruity combination. This floral celebration is naturally sweet, without the overindulgent feeling afterward. I absolutely love the deep berry color of this one. Studies have shown that when our drinks (or food) look good then we are more likely to consume them. This brew not only looks inviting, but the sweet strawberry taste is incredibly delicious. (I could be biased. Strawberries are my favorite fruit! Every Mother’s Day I make chocolate-covered strawberries with my toddlers. We make our own chocolate with raw cacao butter, raw cacao powder, local wildflower honey, and a pinch of ancient sea salt. Delicious!)

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